Spicy Parbal with khus khus

Rimpa Bose Deb @cook_12053576
Spicy Parbal with khus khus
Steps
- 1
Peeled the parbal nicely. Add salt and termeric and mix it and set aside it half an hour.
- 2
Heat oil in a pan add kalonji satue till fragrent then add parbal and fry almost 5-6 min.
- 3
Then add khus khus paste,yellow mustared paste and green chilli paste and add little bit of water and nice stir.
- 4
Add salt and termeric and cook it 4-5 min.
- 5
Garnished with green chilli and ready to serve.
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