Mango Raita

Name: Mango Raita
Cuisine: Indian
Ingredients: 1/2 kgs curd; 2 mangoes cut into small pieces; to taste Castor sugar; 1 tsp cardamom powder; as needed Some chopped dry fruits + few saffron threads (optional)

lata Aswani @cook_12762948

#Rainbow7 I am truly madly love mango that ' why I made this dish and i can skip the main food for this. Just give me bowls of mango Raita and I will not ask for anything else.

lata Aswani @cook_12762948

#Rainbow7 I am truly madly love mango that ' why I made this dish and i can skip the main food for this. Just give me bowls of mango Raita and I will not ask for anything else.

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Ingredients

1/2 kgs curd
2mangoes cut into small pieces
to tasteCastor sugar
1 tspcardamom powder
as neededSome chopped dry fruits + few saffron threads (optional)

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Steps

1

First sift the curd in a bowl. Add the sugar and cardamom powder and mix well, you can add few saffron threads to get a better taste and colour also
2

Add chopped mango pieces and garnish with chopped dry fruits. Your side dish Mango Raita is ready to serve. Serve chilled for better taste. For me it's main dish