Open in Cookpad AppSteps
- 1
Peel and grate bottle gourd.
Keep a side.
- 2
Heat the pan add ghee and fry to all dry fruits.keep a side.
- 3
In pan add bottle gourd mix it well till they change the colour, then. Let it cook for about 10 minutes on as low flame and keep mixing it. uniformly cook it 10 minutes.
- 4
Then add Milk stir it for 10 minutes again mix well.add some milkmaid.
- 5
Now add sugar to it and mix. Then add Koya to it, keep mixing for 5 minutes. Cover add cook.
- 6
If you want to add colour to it, you can add green colour
- 7
In the last add kapoor and cover it for 5 minutes.ready to serve.
Cooksnaps
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https://cookpad.wasmer.app/us/recipes/5172257
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