Lime cake

Name: Lime cake
Yield: 4 people
Cuisine: Nigerian
Ingredients: 1 cup maida; 1 tea spoon lemon zest; 2 tbs lemon juice; 3/4 cup powder sugar; 100 gram unsalted butter for cake; 50 gram unsalted butter for frosting; 2 eggs; 1 tsp baking powder; 1 tsp vanilla essence

Khushboo batra @cook_12791159

India

# Eid desert

Khushboo batra @cook_12791159

India

# Eid desert

Saved

Ingredients

4 people

1 cupmaida
1 tea spoonlemon zest
2 tbslemon juice
3/4 cuppowder sugar
100 gramunsalted butter for cake
50 gramunsalted butter for frosting
2eggs
1 tspbaking powder
1 tspvanilla essence

Saved

Steps

1

Take 100 gram soft butter malt it add eggs beat it very well add maida 1 tsp lemon juice 1/2 tsp lemon zest baking powder 1 /2 tsp vanilla essence freeze a cake tin put batter in tin
2

Preheat oven @180 bake cake for 30 minutes and check if need then more bake.
3

Take a pan add 50 gram butter heat it add 1/2 cup sugar,1/2 tsp vanilla essence, 1/2 lemon zest make hall in cake and pour this on cake let it cool.
4

Take a bowl put 1/3 cup powder sugar 1 spoon lemon juice mix it and spread on cake.