Masala puri

Name: Masala puri
Cuisine: Indian
Ingredients: 1 cup wheat flour; 1 boiled potato; to taste Salt; 1/4 tsp Black pepper powder; 2 tbsp samolina(suji); 1/4 tsp turmeric powder; 1/4 cup coriander leaves; 1/4 tsp carom seeds (ajawyan); as needed Oil for deep fry

Rita Mehta ( Super chef ) @cookvidmehtarita

Punjab settled in Kerala

Potato masala poori soft and yummy #vegan recipe

Rita Mehta ( Super chef ) @cookvidmehtarita

Punjab settled in Kerala

Potato masala poori soft and yummy #vegan recipe

Saved

Ingredients

1 cupwheat flour
1boiled potato
to tasteSalt
1/4 tspBlack pepper powder
2 tbspsamolina(suji)
1/4 tspturmeric powder
1/4 cupcoriander leaves
1/4 tspcarom seeds (ajawyan)
as neededOil for deep fry

Saved

Steps

1

Take a bowl add all ingredients and boiled mashed potato 1tsp oil
2

Knead with all ingredients with the little help of water dough should be not tight nor soft
3

Keep it aside for 10 mins
4

Heat 2 cup oil in a wok
5

Make small balls of the dough and with the help of oil roll with rolling Pinang make pooris
6

Fry till golden brown and serve hot with curd chutney and pickle
7

This is very tasty without curd and pickle also
8

Enjoy this masala poori with friends and family