Besan ke laddo
#name -recepie
Geeta -ghee
Open in Cookpad AppSteps
- 1
Take 250gm Besan and fry it till golden brown.
- 2
Take 300 ml ghee and add 250gm Besan and fry it till golden brown.
- 3
Then add dry fruits, coconut powder and mix it well.
- 4
Now take it out in a big plate and mix fry Besan, sugar powder and elaichi powder and mix well.
- 5
Now make small laddoos and if it breaks then add more ghee and again make laddoos out of it.
- 6
Besan laddoos ready.
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