Instant chivda

Name: Instant chivda
Total time: 900 s
Yield: 4 servings
Cuisine: Indian
Ingredients: 250 gms flattened rice thick (poha); 50 gms ground nuts; 2 onions; 4 green chillies; as needed curry leaves; 2 tbsp oil; To taste Salt

Snehlata Chauhan @cook_9702477

Instant chivda

Snehlata Chauhan @cook_9702477

Saved

Ingredients

15 mins

4 servings

250 gmsflattened rice thick (poha)
50 gmsground nuts
2onions
4green chillies
as neededcurry leaves
2 tbspoil
To tasteSalt

Saved

Steps

15 mins

1

Take a nonstick kadhai add poha and roast it without oil in medium gas for atleast 5 to 10 mins.
2

Now heat oil and fry ground nuts and keep them aside now add thinly sliced onions & chillies in the oil fry till the onions turn pink
3

Now add poha and salt in it and mix it well for few mins
4

Crispy yummy and tasty chivda is ready best tea time snack