Steps
- 1
Take a nonstick kadhai add poha and roast it without oil in medium gas for atleast 5 to 10 mins.
- 2
Now heat oil and fry ground nuts and keep them aside now add thinly sliced onions & chillies in the oil fry till the onions turn pink
- 3
Now add poha and salt in it and mix it well for few mins
- 4
Crispy yummy and tasty chivda is ready best tea time snack
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