Parwal and kaju sabji

Name: Parwal and kaju sabji
Cuisine: Indian
Ingredients: 250 gm Parwal; 1 tbsp Kaju; 1/2 tsp Haldi; 1/2 tsp Mirchi powder; 1 tsp Dhaniya powder; 1 tsp Ginger paste; 1 tsp Garlic paste; 1 Tomato; to taste Salt; as needed Oil; 1/2 tsp Jeera; pinch Sugar

Lovely Bishoyee @cook_11952849

Parwal and kaju sabji

Lovely Bishoyee @cook_11952849

Saved

Ingredients

250 gmParwal
1 tbspKaju
1/2 tspHaldi
1/2 tspMirchi powder
1 tspDhaniya powder
1 tspGinger paste
1 tspGarlic paste
1Tomato
to tasteSalt
as neededOil
1/2 tspJeera
pinchSugar

Saved

Steps

1

Parwal and kaju ki sabji.. RCP... fry Parwal in little oil till golden brown.. Keep aside.. In pan put oil then add jeera red chilli little bit of sugar then onion.. Then add ginger garlic paste. Jeera pow.. Dhaniya pow.. Red chilli pow..paprika.. Salt..kaju paste.. Tomato puree... Curry leaves.. Fry till 10 mint.. Then add that potal... Lastly add garam masala and corriender leaves..