Fried rice

Name: Fried rice
Total time: 1680 s
Yield: 2 servings
Cuisine: Nigerian
Ingredients: 2 cup rice; 2 carrot (grated); Handful green beans; 3 fresh pepper sliced; 1 onion bulb chopped; 3 tablespoon sweet corn; 2 tablespoon vegetable oil; 4 sachet Gino curry; 3 Maggi cube; to taste Salt; Peppered goat meat; Vegetable salad

Blessing Enefola @cook_9967117

Makurdi

My baby lunch pack.

Blessing Enefola @cook_9967117

Makurdi

My baby lunch pack.

Saved

Ingredients

28 mins

2 servings

2 cuprice
2carrot (grated)
Handfulgreen beans
3fresh pepper sliced
1onion bulb chopped
3 tablespoonsweet corn
2 tablespoonvegetable oil
4 sachetGino curry
3Maggi cube
to tasteSalt
Peppered goat meat
Vegetable salad

Saved

Steps

28 mins

1

Boil rice for 15 minutes,wash and strain water from the rice.
2

Place a dry pot on,add vegetable oil,then add pepper,onions,carrot,green beans, sweet corn and stir for 5min
3

Add curry,maggi,salt then mix for 3min
4

Pour the rice, mix everything together cover pot then allow it for another 5min more.
5

Then package rice with peppered meat and vegetable salad.