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Bilni
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A picture of Bilni.

Bilni

Almina Shaikh
Almina Shaikh @cook_13323402
Mumbai

#5Ingredient
Bilni

#5Ingredient
Bilni

Read more

Bilni

Almina Shaikh
Almina Shaikh @cook_13323402
Mumbai

#5Ingredient
Bilni

#5Ingredient
Bilni

Read more
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Ingredients

6 servings
  • 2 cupwheat flour
  • Salt as per taste
  • Oil for frying
  • 1 bowlChana dal boiled with garam masala
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Steps

  1. 1

    Mix the soaked dal with water, garam masala and boil it

  2. 2

    Once done grind it in coarse paste with no water

  3. 3

    Now make dough..

  4. 4

    Add in salt and mix it. Using oil make crumbly dough. And then with water make dough. Keep it covered with moist cloth for 10 mins. And then finally add in oil and make it done

  5. 5

    Now take 2 pedas of aata. Make roti of each. Add in chana masala in between and tap it using water to stick it

  6. 6

    Ab ise sekho tawa par. Finally add in oil and after frying it

  7. 7

    Tada it's ready. Serve it with chicken saalan or mango 😍

  8. 8

    We usually prefer using mango along with it

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Almina Shaikh
Almina Shaikh @cook_13323402
on July 02, 2018 18:53
Mumbai
I am basically a student, who is fun, joyous, cricket lover and a foodie who loves to cook different food stuffs when on holiday for family 😇
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