Open in Cookpad AppSteps
- 1
Prepare a mixture of rice, oil, salt, 1/2 tbsp lemon.
- 2
Cook the above mixture in a pressure cooker.
- 3
Finely chop carrots, spring onion, beans, cabbage and cauliflower.
- 4
Add little soya sauce to the cooked rice and mix.
- 5
Heat oil in a pan (optional onion).
- 6
Add all chopped vegetables except spring onion, ginger garlic paste, chillies, 1/2 tbsp soya sauce, salt (only little as rice already as added salt) and stir until it cooks.
- 7
Add the spring onion and stir.
- 8
Add the rice mixture and stir.
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