Steps
- 1
Preheat oven to 375.
- 2
Brown beef and drain. Stir in taco seasoning, 1 ½ cups of cheese and water.
- 3
While beef is cooking, open packages of crescent rolls and separate into triangles, placing on a round baking stone or larger cookie sheet, forming a ring with the wide ends, overlapping slightly.
- 4
Spoon meat mixture over wide ends of crescent rolls. Bring points of crescent rolls over meat mixture, forming a ring.
- 5
Sprinkle with remaining cheese. Bake for 25 – 30 minutes, or until golden brown. Serve with toppings.
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