Bread roll

Name: Bread roll
Cuisine: Indian
Ingredients: 2-3 Boiled potato; to taste Salt; 5-6 Bread slices; 1/2 tsp Fennel; 1/2 tsp Ajwain; 1/2 tsp Cumin; 2 tbsp Green coriander; 1 Green chilli; 1/2 cup Peas; 1 tsp Chat masala; 1 tsp Garam Masala

Sheenu Agarwal @cook_12540655

Delhi

Bread roll

Sheenu Agarwal @cook_12540655

Saved

Ingredients

2-3Boiled potato
to tasteSalt
5-6Bread slices
1/2 tspFennel
1/2 tspAjwain
1/2 tspCumin
2 tbspGreen coriander
1Green chilli
1/2 cupPeas
1 tspChat masala
1 tspGaram Masala

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Steps

1

Peel off boiled potato and mash them
2

Mix all spices, green chillies and peas and make a dough
3

Make small balls of this dough
4

Take a bread slice, dip it into water and squeez between the palm
5

Put the ball of potato in bread slice
6

Roll it
7

Heat the oil in a pan and fry it until golden brown
8

Serve with onion slices and green sauce and tomato sauce

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Cooksnaps

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Sheenu Agarwal @cook_12540655

on July 05, 2018 07:38

Delhi

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