Carribean Rice pair wit Salad and oven baked Honey glazed chic

Name: Carribean Rice pair wit Salad and oven baked Honey glazed chic
Total time: 2400 s
Yield: 6-8 persons
Cuisine: Nigerian
Ingredients: 3 cups normal long grain rice; 2 cups chicken stock; 400 g beef cut into cubes; 3 cups fried ripe plantain; I cup of diced carrots; 1/2 cup green peas; I cup sliced green pepper; I cup of sliced red bell pepper; I cup of sliced onion; 6 big gloves of garlic sliced; 2 tbspoonfil of cake Browning; 2 stock cubes; 1 tbsp curry and thyme; 150 ml vegetable oil; Salt; I tablespoon of black pepper

Nd Beau @BeauCanCook

Ojodu, Ikeja , Lagos State

#LagosState #CentreOfExcellence
Carribean Rice is actually the most tatseful of them all. You can never get enough of it. It is neither jellof nor fried rice. It is a combination of different veggies, meats and other easy to find condiment.
So am gonna share my easy breezy but still great method of making this special rice.
So this Sweet Rice is definitely gonna be served at my home this Xmas.

Nd Beau @BeauCanCook

Ojodu, Ikeja , Lagos State

Saved

Ingredients

40mins

6-8 persons

3 cupsnormal long grain rice
2 cupschicken stock
400 gbeef cut into cubes
3 cupsfried ripe plantain
I cup of diced carrots
1/2 cupgreen peas
I cup sliced green pepper
I cup of sliced red bell pepper
I cup of sliced onion
6big gloves of garlic sliced
2tbspoonfil of cake Browning
2stock cubes
1 tbspcurry and thyme
150 mlvegetable oil
Salt
I tablespoon of black pepper

Saved

Steps

40mins

1

Season the cubes sized beef very well, cook till tender and fry till very brown. Also fry the cubes size plantain till golden brown and set then aside.
2

Now pour boiled water over the rice, allow to sit for 3mins. Wash and cook with the 2 tablesppon of cake browning, some salt anf the 1/2 cup of green peas until it is 75 percent done. Please don't over cook the rice. And yes, the rice get the brown colour from the cake Browning...
3

Once the rice is almost cook, pour into a sieve to strain out the water and side aside.
4

Set your pot on heat, Add vegetable oil, allow to heat for a min before adding the sliced on on, garlic and stir. Add sliced green pepper, red bell peppers, carrots,black pepper, stock cubes, thyme and curry then pour in some chicken stock and give it a stir. (that will cook the rice till tender.)
5

Allow a minute, then transfer the coloured rice into the pot and turn evenly, taste for salt add in the the fried meat and fried plantain.
6

Turn evenly, cover pot and allow to simmer on low heat for about 3-5mins. Your Carribean Rice is ready to enjoy.
7

I paired mine with Oven Baked Honey Glazed Chicken and some garden Salad.