Chicken Malai Tikka

Name: Chicken Malai Tikka
Yield: 2 servings
Cuisine: Indian
Ingredients: 700 g Boneless chicken cubes; 7 tbsp yogurt sans water; 250 ml Amul fresh cream; 100 g melted butter; 7 tsp ginger garlic paste; to taste Salt; 3 tsp pepper powder; 5 tsp fenugreek leaves; 10 satay sticks

Sameen Rahman @sameenrizwan98

Kolkata

A not so Savoury delicacy which is mouth melting and satisfies your taste buds aptly. It's super easy to prepare and lipsmacking when eaten.

Sameen Rahman @sameenrizwan98

Kolkata

A not so Savoury delicacy which is mouth melting and satisfies your taste buds aptly. It's super easy to prepare and lipsmacking when eaten.

Saved

Ingredients

1 ½ hr

2 servings

700 gBoneless chicken cubes
7 tbspyogurt sans water
250 mlAmul fresh cream
100 gmelted butter
7 tspginger garlic paste
to tasteSalt
3 tsppepper powder
5 tspfenugreek leaves
10satay sticks

Saved

Steps

1 ½ hr

1

Add all the ingredients in a bowl. Mix well. Add the chicken cubes. Mix well to give a good marination.
2

Leave it for an hour. The longer the better.
3

Add 4-5 pieces in each satay stick.
4

Heat oil in a pan,and shallow fry each side till cooked properly
5

Your chicken Malai tikka is ready to be noshed with any dip of your choice!