Dosakaya pachadi

Name: Dosakaya pachadi
Cuisine: Indian
Ingredients: 7-8 sukhi lal mirch; 2 khira(cucumber); 1 tsp jeera; 1 tsp rai; 1 tsp dhaniya seeds; 1 tsp chana dal; 1 tsp urad dal; 1pinch hing; few curry patta; Namak - swadanusar; 2 tsp oil

Anamika Dwivedi Tripathi @cook_11892707

#Rc
#Andracuisine
#dosakayapachadi
#post2

This is andhra style cucumber chatani
This is a side dish serve with dosa idali etc.

#Rc
#Andracuisine
#dosakayapachadi
#post2

This is andhra style cucumber chatani
This is a side dish serve with dosa idali etc.

Anamika Dwivedi Tripathi @cook_11892707

#Rc
#Andracuisine
#dosakayapachadi
#post2

This is andhra style cucumber chatani
This is a side dish serve with dosa idali etc.

#Rc
#Andracuisine
#dosakayapachadi
#post2

This is andhra style cucumber chatani
This is a side dish serve with dosa idali etc.

Saved

Ingredients

7-8 sukhi lal mirch
2khira(cucumber)
1 tspjeera
1 tsp rai
1 tsp dhaniya seeds
1 tspchana dal
1 tspurad dal
1pinchhing
fewcurry patta
Namak - swadanusar
2 tspoil

Saved

Steps

1

Tel garam karein,usme sukhi lal mirch,jeera,dhaniya beeja dal kar or hing dal kar bhun le.va thanda kar ke pees le
2

Kheere ko chil kar kat le.kheera apka ho to or bhi acha rahega.ab kate kheere ko bhi kar me dal le or pees le.
3

Chok ke liye pan me tel garam karein usme chana dal,urad dal rai or curry patta dale.dal sunahari ho jane par paste ko pan me dal kar ache se mila le or katori me nikal le
4

Teekhi teekhi dosakaya pachadi ready.