Zafrani black sesame Paneer in white gravy

#RC (Kashmiri cuisine)
Zafrani means kesar and kesar production is in kashmir so I made this dish with kesar, paneer and black sesseme with mild spices
Zafrani black sesame Paneer in white gravy
#RC (Kashmiri cuisine)
Zafrani means kesar and kesar production is in kashmir so I made this dish with kesar, paneer and black sesseme with mild spices
Steps
- 1
Poppy seeds ko 5-6hrs. soak kar ke churn kare. ab ek pan mai oil rakh k chop onion ko saute kare. chilli ginger garlic ki paste saute kare. ab churn kiya hua poppy seeds ko add karke saute karo. add salt n milk mix properly. cover karke pakne do10-15mins on mid slow flame add kasuri methi n sugar1/2t. sp mix well
Ab paneer ko grate karke smooth kare n black til mix kare. add pinch salt. n mould se shape karke butter mai saute kare 1-2min.
Kesar ko 2-3tb milk mai boil karke rakhe. - 2
Ab serving plate mein white greavy ke upper paneer ke pieces rakh ke til sprinkle karke kesar wala milk pour karein and serve.
Mojito :-
Apple kokha batte mein kut ke, lemon and apple syrup ke saath glass maisoda water npinch salt add karke ice cubes and fudina ke saath, and apple piece ke saath chilled serve karein.
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