Steps
- 1
Take a pan heat oil add cumin seeds fry for a second add chopped onion saute till translucent add tomato saute till soft.
- 2
Then add garlic + ginger paste stir well.
- 3
Add red chilli powder, turmeric powder, coriander powder, garam masala powder salt mix well.
- 4
Add 1.5 cup water.
- 5
Now add paneer and boiled peas.
- 6
Cover pan cook till gravy thick.
- 7
Garnish with coriander leaves and serve.
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