Napolitano Cabbage

Name: Napolitano Cabbage
Cuisine: American
Ingredients: 4 pcs sausages; 230 gr cabbage; 130 gr onion; 50 gr carrot; 10 gr green pepper; 10 gr red pepper; 10 gr yellow pepper; 3 tbsp ketchup; 1 1/4 tbs Japanese worschestire sauce; 1/2 olive oil; Salt; Crack pepper; Parsley flakes

Nomnomyuriko @cook_12009373

Japan

Napolitano Cabbage

Nomnomyuriko @cook_12009373

Saved

Ingredients

4 pcssausages
230 grcabbage
130 gronion
50 grcarrot
10 grgreen pepper
10 grred pepper
10 gryellow pepper
3 tbspketchup
1 1/4 tbsJapanese worschestire sauce
1/2olive oil
Salt
Crack pepper
Parsley flakes

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Steps

1

Prepare all your ingredients
2

Slice your cabbage like this
3

Also your onion
4

Slice carrots and microwave to make it soft
5

Slice your paprika like this
6

Also your sausages
7

Pour olive oil in frying pan then saute your onions. Fry until soft
8

Put carrots and sausages. Cook until sausages change brown.
9

Put your sauce,worscherster sauce, mix until done
10

Then put salt and pepper fit with your taste
11

After you find your taste, turn off gas and pour your parsley flakes. Ittadakimasu!!!