Over stuffed enchiladas
This is just my personal way to make enchiladas, my family and friends always enjoy them and its really easy to add your own taste
Over stuffed enchiladas
This is just my personal way to make enchiladas, my family and friends always enjoy them and its really easy to add your own taste
Open in Cookpad AppSteps
- 1
Brown ground beef in pan and drain excess fat
- 2
Put beef back into pan on medium heat, cover for 5 minutes to create steam
- 3
Uncover, add taco/enchilada seasoning, 1 pinch of salt, 2 pinches of black pepper. Stir.
- 4
Add in onions and peppers, stir in medium/high heat for 5 minutes, then cover and leave on low heat during prep
- 5
PREP your pan! Spray non-stick all around inside of pan.
- 6
Add a cup of sauce, roll around pan to fully cover bottom.
- 7
Add your tortillas, any way that you want to. I stack mine horizontally like tacos
- 8
Take your pan off the heat, add cheese to the tortillas, and then beef mix. Save some for topping
- 9
Add more enchilada sauce to the tortillas, then close them up-its okay if they keep folding open
- 10
Add more sauce, then beef, and finally add a layer of cheese. (option: add chopped cilantro leaves, spread across sparlingly)
- 11
Place in oven at 375 °F for 20 minutes
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