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Sattu paratha
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A picture of Sattu paratha.

Sattu paratha

Soumita Ghosh
Soumita Ghosh @cook_12449094

A delicious recipie of paratha with a tangy taste of pickle

A delicious recipie of paratha with a tangy taste of pickle

Read more

Sattu paratha

Soumita Ghosh
Soumita Ghosh @cook_12449094

A delicious recipie of paratha with a tangy taste of pickle

A delicious recipie of paratha with a tangy taste of pickle

Read more
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Ingredients

20 minutes
2 servings
  • 1 cupwheat flour
  • 2 tablespoonsattu
  • 1 tablespoonpickle masala
  • To tastesalt and sugar
  • As neededoil
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Steps

20 minutes
  1. 1

    Mix pickle masala,salt,sugar and sattu to prepare a filling

  2. 2

    Now knead the flour with salt and oil,rest for a while

  3. 3

    Take small portion of the dough and make a whole in the middle

  4. 4

    Pour the filling and roll it into desired shape

  5. 5

    Heat a tawa and fry well adding oil

  6. 6

    Serve it with pickle

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Soumita Ghosh
Soumita Ghosh @cook_12449094
on July 18, 2018 02:50

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