Steps
- 1
First Make taste gravy (Mix...Masla etc as per requirements)
- 2
Mix:- basen 100gm,Chilli powder,salt,Turmeric,garam masala, jeera powder in water.
- 3
Now mix to well pour 3-4 tspn of oil in it.
- 4
Now make small roll with help the hand.
- 5
Now put a kadhainon a gas fill with water and put roll in it and then boiled.....
- 6
Now Add gatte in gravy and boiled 4-5 min....
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