Sattu paratha

Soumita Ghosh @cook_12449094
A delicious recipie of paratha with a tangy taste of pickle
Sattu paratha
A delicious recipie of paratha with a tangy taste of pickle
Steps
- 1
Mix pickle masala,salt,sugar and sattu to prepare a filling
- 2
Now knead the flour with salt and oil,rest for a while
- 3
Take small portion of the dough and make a whole in the middle
- 4
Pour the filling and roll it into desired shape
- 5
Heat a tawa and fry well adding oil
- 6
Serve it with pickle
Similar Recipes
More Recipes
-

John Carroll
-

Potato, Cauliflower, Broccoli and Pea Curry
John Carroll
-

*Peanut Butter Banana Roll-Up*
Bareeraawais22
-

Best Cooker
-

Assam-Style Labra (Mixed Vegetable)
Namrata sarmah
-

Jigisha Modi
-

Healthy Tricolour Paneer & Veggie Bread Pockets 🧡🤍💚
Rosalyn John
-

Yanina_is_cooking
-

skunkmonkey101
-

ashtonroby -

Anjana Sahil Manchanda
-

skunkmonkey101
-

MasterChef Sameer
-

skunkmonkey101
-

Soumik Nawn
-

Radha Parashar
-

tamiller1954
-

Vaishnavi Sahu😘
-

Vidyutaa Kashyap
https://cookpad.wasmer.app/us/recipes/5359192












Comments