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Reshmi Kebabs
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A picture of Reshmi Kebabs.

Reshmi Kebabs

Bishakha Kumari Saxena
Bishakha Kumari Saxena @Bishakha24
Noida

#Protein

#Protein

Read more

Reshmi Kebabs

Bishakha Kumari Saxena
Bishakha Kumari Saxena @Bishakha24
Noida

#Protein

#Protein

Read more
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Ingredients

10 minutes
2 servings
  • 1 cupboiled Soya Dal
  • 1chopped onion
  • 2chopped green chillies
  • 1 tablespoonginger garlic paste
  • 1 teaspoongaram masala powder
  • 1 teaspoonred chilli powder
  • 1 teaspoonturmeric powder
  • as per tasteSalt
  • 1 teaspoonKasuri Meethi
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Steps

10 minutes
  1. 1

    Put soya Dal, onion, green chillies in grinder and grind it.

    A picture of step 1 of Reshmi Kebabs.
  2. 2

    Now add turmeric powder, salt, Ginger garlic paste, red chilli powder, Kasuri Meethi and mix it nicely.

    A picture of step 2 of Reshmi Kebabs.
  3. 3

    Then give any Shape, like this make all.

  4. 4

    Swallow fry all reshmi kebabs.

    A picture of step 4 of Reshmi Kebabs.
  5. 5

    Enjoy with sauce and salad.

    A picture of step 5 of Reshmi Kebabs.
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Bishakha Kumari Saxena
Bishakha Kumari Saxena @Bishakha24
on July 18, 2018 06:01
Noida
Cooking is my passion and Love to create innovative dishes.
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