Apple jalebi

Name: Apple jalebi
Cuisine: Indian
Ingredients: 4 Apple slices; half cup Purpose flour; 1/4 tsp Baking soda; 1/2 cup Curd; 1 tsp Sooji; 1 cup Sugar; 1 pinch Cardom powder; 1 cup Water; as need Oil; 1tsp Kaju pieces

Divya Konduri @Divya0809

# ingrediente contest
# post 1
# day 1

Divya Konduri @Divya0809

# ingrediente contest
# post 1
# day 1

Saved

Ingredients

4Apple slices
half cupPurpose flour
1/4 tspBaking soda
1/2 cupCurd
1 tspSooji
1 cupSugar
1 pinchCardom powder
1 cupWater
as needOil
1tspKaju pieces

Saved

Steps

1

Heat the cadai pour oil for deep fri
2

Mean while take a apple cut slices remove middle seeds
3

Take a bowl put curd,purpose flore,sooji mix well add half cup make a batter like bujjibatter
4

Keep a bowl on flame put sugar,water,cardom powder keep stir until it should get one string consistency
5

Take a apple slice dip into batter leave in heated oil fri both sides dip into sugar syrup
6

Take out garnish with kaju ready to serve