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Ingredients

  1. Hawaiian rolls
  2. Sliced deli ham
  3. slicesAmerican cheese
  4. Eggs - scrambled
  5. Mustard of your choice

Cooking Instructions

  1. 1

    Grease baking dish and preheat your oven to 350

  2. 2

    Cut Hawaiian rolls into individual rolls cut in half

  3. 3

    Lay bottoms of Hawaiian rolls in greased dish

  4. 4

    Fold 1 thinly sliced pieces of ham onto each roll

  5. 5

    Lay American cheese across tops of ham and roll bottoms. It’s ok to over lay over many sandwich bottoms as it will melt and sandwiches can be pulled apart

  6. 6

    Scramble your eggs and sprinkle over tops of cheese

  7. 7

    Put tops on your sandwiches

  8. 8

    Place in oven and bake until cheese melted and is 145 degrees. About 15 minuets

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Cook Today
Stephanie Michele
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Oklahoma City

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