Ham and pickle crescent pinwheels

Stephanie Michele @Finiqy1
Cooking Instructions
- 1
Roll out crescent dough
- 2
Spread cream cheese over dough
- 3
Sprinkle with both ham and pickle
- 4
Roll up dough into long roll
- 5
Cut into 16 pieces lay on cookie sheet
- 6
Bake 15 minutes until brown
- 7
Serve warm with ranch dressing or put in fridge to serve cold the following day by itself
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