Steps
- 1
Take a large bowl mix cheese, cream, capsicum, carrot,cabbage,,suji salt and pepper.
- 2
Spread this mixture on the top of the bread.
- 3
Heat non stick pan and grease some oil in it.
- 4
Now place the bread in non stick pan in a medium flame till cheese starts melting and it turns into light brown then flip it
- 5
Serve hot with tomato sauce
Similar Recipes
More Recipes
-

Spicy George Foreman
-

Bukharicooking vlogs
-

Shital Jataniya
-

Jacket Potatoes with Cheese Filling
ALEX xx ✈🇬🇧🇱🇹
-

Mango Shrikhand - Aamrakhand - Indian traditional desert
Manisha Sampat
-

Ruchi Agarwal
-

ifuchi
-

Priyangi Pujara
-

ifuchi
-

Mango Malai Kulfi - Summer Special Frozen Dessert
Manisha Sampat
-

Minda
-

Crispy chicken parm & mozzarella cheese balls
Irada Kitchen
-

Beef Stroganoff over Sautéed Potatoes
Irada Kitchen
-

Pawon Indo Bule
-

Jasmin Faison -

Radha Hoizal -

Radha Hoizal -

Mukti Sahay
-

Bobly Rath
-

Rosah Kamah -

Mukti Sahay
-

Riya Singh
-

Sandeepa Dwivedi
-

dailycooking
-

abigaelnduta
https://cookpad.wasmer.app/us/recipes/5376065








Comments