Veg Boti Kebabs

Name: Veg Boti Kebabs
Total time: 600 s
Yield: 2 servings
Cuisine: Indian
Ingredients: 1 bowl boiled Rajma; 1 cup boiled soya granules; 1 tablespoon garam masala powder; 1 tablespoon red chilli powder; 1 teaspoon turmeric powder; 1 tablespoon kasuri meethi; Salt as per taste; 1 tablespoon oil

Bishakha Kumari Saxena @Bishakha24

Noida

#Protein
Fully loaded with proteins.

Bishakha Kumari Saxena @Bishakha24

Noida

#Protein
Fully loaded with proteins.

Saved

Ingredients

10 minutes

2 servings

1 bowlboiled Rajma
1 cupboiled soya granules
1 tablespoongaram masala powder
1 tablespoonred chilli powder
1 teaspoonturmeric powder
1 tablespoonkasuri meethi
Salt as per taste
1 tablespoonoil

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Steps

10 minutes

1

Take bowl put Rajma, soya granules, garam masala powder, turmeric powder, salt, red chilli powder, Kasuri meethi and mix it properly.
2

Now through palm make 4 to 5 rolls and put aside.
3

Then take non stick pan spread oil and put all rolls and swallow fry it.
4

Then cut in small pieces like nonveg Boti.
5

Then put in plate and garnish with salad and sauce.