Cabbage roll in tomato gravy

Name: Cabbage roll in tomato gravy
Cuisine: Indian
Ingredients: 4-5 Cabbage leaves; For stuffing:; 4 boiled potatoes (mashed); 1/2 cup boiled peas; to taste Salt; 1 tsp red chilli; 1/4 tsp turmeric; 1/4 tsp garam masala; 1/4 tsp chaat masala; 1/4 tsp cumin powder; 1/2 tsp mustard seeds; 1/2 tsp sesame seeds; 1/2 tsp fennel seeds; 1/4 tsp asafoetida; 2 chopped green chilli; 2 tbsp oil; leaves Some coriander; For tomato gravy:; 2 tomatoes; 1 onion; 1 tsp ginger garlic paste; 1 tsp red chilli; 1/4 tsp turmeric; 1/2 tsp cumin powder; 1/2 tsp coriander powder; 1/2 tsp garam masala; To taste Salt; 1 tbsp butter; 2 tbsp oil

Urvashi Belani @urvashi_belani

Mandsaur (M.P)

#ingredient3

Urvashi Belani @urvashi_belani

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Ingredients

4-5Cabbage leaves
For stuffing:
4boiled potatoes (mashed)
1/2 cupboiled peas
to tasteSalt
1 tspred chilli
1/4 tspturmeric
1/4 tspgaram masala
1/4 tspchaat masala
1/4 tspcumin powder
1/2 tspmustard seeds
1/2 tspsesame seeds
1/2 tspfennel seeds
1/4 tspasafoetida
2chopped green chilli
2 tbspoil
leavesSome coriander
For tomato gravy:
2tomatoes
1onion
1 tspginger garlic paste
1 tspred chilli
1/4 tspturmeric
1/2 tspcumin powder
1/2 tspcoriander powder
1/2 tspgaram masala
To tasteSalt
1 tbspbutter
2 tbspoil

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Steps

1

Boil 2 cups of water, add cabbage leaves and switch off the flame. After 2 min take it out from water.
2

For stuffing, heat oil in a pan and add mustard seeds.when they crackle, add sesame seeds, fennel seeds, green chilli and asafoetida. Then add boiled potatoes, green peas and all spices and masala. Add coriander leaves and mix it well.
3

Put stuffing on cabbage leaf and cover it with cabbage leaf to make roll.
4

Put all rolls on hot tawa and shallow fry all rolls with 1 tbsp ghee.
5

To make tomato gravy, put tomato pieces and onion pieces in a mixer jar and blend it to a smooth paste.
6

Heat oil in sauce pan, add tomato paste and ginger garlic paste. cook it for two minutes.
7

Add all spices and mix it well. Add water (as needed) and cook it for 2 minutes in low flame. Add butter and mix it.
8

For serving add gravy in serving plate, put cabbage roll on gravy, garnish it with coriander leaves and serve it hot.