Bhapa macch (a Bengali dish)
Steps
- 1
Mix 2 tbsp mustard powder with 1/2 of cup water.set aside for 5 mins.
- 2
Marinate the fish with turmeric,salt, mustard powder mixture.
- 3
Put the marinated fish to a steel bowl.add green chilli and mustard oil.
- 4
Add some water in a pan and put the fish bowl into it.cover the pan with a lid.
- 5
Steam 15-20 min in a low heat.
- 6
Bhapa macch is ready.serve with boil rice.
- 7
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