Steps
- 1
Take a urad daal add water and salt in it now steamed
- 2
For fry take oil 2 table spoon
- 3
Add jeera after heating oil
- 4
Add chopped onion than w8 for becoming Brown than add tomato green chopped chilli mix it well
- 5
Now add salt and red chily powder and turmeric and garam.masala mix it well
- 6
Tadka is ready mix it well in boiled daal..w8 for 5minutes and daal is ready to eat...
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