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Pakauri (pyaz ke pakode)
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A picture of Pakauri (pyaz ke pakode).

Pakauri (pyaz ke pakode)

Archana Devi ( Chaurasia)
Archana Devi ( Chaurasia) @ArchanaKumari
Patna

Pakauri (pyaz ke pakode)

Archana Devi ( Chaurasia)
Archana Devi ( Chaurasia) @ArchanaKumari
Patna
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Ingredients

  • 6onion (chopped)
  • 4 hari mirch (chopped)
  • 2 tspginger (grated)
  • 3 tspgram flour
  • 2 tsprice flour
  • 2 tspchilli sauce
  • 200 goil (Mustard oil)
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Steps

  1. 1

    Eak pot me saare ingridient ko mix kar thori dher dest karne de.

  2. 2

    Kadhai me oil garamker low flame per golden brown hone tak pakowre tal le.

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Archana Devi ( Chaurasia)
Archana Devi ( Chaurasia) @ArchanaKumari
on July 28, 2018 02:36
Patna
I love cooking It's not only my passion I want to do more so that I can get my own identity .My YouTube name is Hamare kitchen Attachment is hear 👇https://www.youtube.com/channel/UC7PKByqLJZU5dIyZ6SDFIJg
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