A picture of Sooji ke Appam.

Sooji ke Appam

Geeta Khurana @cook_8104078

Sooji ke Appam

Geeta Khurana @cook_8104078

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Ingredients

1 cupsooji
1 cupcurd
to tasteSalt
1 tspoil
1/4 tspmustard seeds
1 sacheteno

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Steps

1

Mix curd and sooji together
2

Add salt and keep aside for 10 minutes
3

Heat oil in a pan
4

Put mustard seeds
5

When crackle pour in the mixture
6

Mix well
7

Add eno and put in the grease appam pan
8

Cook both sides
9

Serve with chutney or sambher

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Cooksnaps

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Geeta Khurana @cook_8104078

on July 23, 2018 12:27

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