Fish curry

Name: Fish curry
Total time: 2700 s
Yield: 5 servings
Cuisine: Indian
Ingredients: 1000 Gm fish; 50 gm mustard oil; 5 gm raw mustard; 4 gm turmeric powder or paste; 20 Gm mixed masala; 2 gm salt; 10 gm tomato as per test

Rakesh Kumar @cook_13381058

Jajpur Road

India's leading recipe.

Rakesh Kumar @cook_13381058

Jajpur Road

India's leading recipe.

Saved

Ingredients

45 minutes

5 servings

1000 Gmfish
50 gmmustard oil
5 gmraw mustard
4 gmturmeric powder or paste
20 Gmmixed masala
2 gmsalt
10 gmtomato as per test

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Steps

45 minutes

1

1 we take fresh fish then wash it with freshwater 2 or 3 times
2

Then we mixed with turmeric powder then fry with mustard oil
3

After fry the all pieces of fish we have fry the mixed masala after frying the masala we put salt as per our test we put water in our masala after boiling the masala we put fish fry in masala then finally prepared fish curry.
4

Put dhaniya ka pata (coriander leaves)for better test.