Simple steamed vanilla cake

Name: Simple steamed vanilla cake
Total time: 2700 s
Cuisine: Nigerian
Ingredients: 2 cups flour; 1 cup sugar; 1 tbsp baking powder; 1 tsp salt; 2 eggs; 1/3 cup oil; 1 cup milk; 2 tsps vanilla extract

Ezinne Okwu @cook_13497776

Enugu

Lol I know you're probably wondering, steamed? Yup! Steamed.
You'll need either a glass dish with a cover, or a plastic plate/bowl with a cover too. You'll also need a pot big enough to contain your dish/plate.

Ps: Always read through a new recipe before trying it out.

Ezinne Okwu @cook_13497776

Enugu

Ps: Always read through a new recipe before trying it out.

Saved

Ingredients

45 minutes

2 cupsflour
1 cupsugar
1 tbspbaking powder
1 tspsalt
2eggs
1/3 cupoil
1 cupmilk
2tsps vanilla extract

Saved

Steps

45 minutes

1

Add enough water to cover base of the pot & plate/dish to the pot, & place on heat to boil. Sift flour & baking powder together, add sugar & salt, & whisk together.
2

Add eggs, milk, & oil to flour mixture & mix thoroughly. Add vanilla & mix till well incorporated.
3

Grease dish/plate lightly with oil or butter, & pour batter into it. Place in the pot, cover & allow to steam for 45 minutes.
4

Remember to check from time to time & top up water if need be.
5

The cake is done once a skewer inserted in the center of the cake comes out clean, or the cake springs back when touched.