Mexican cone wrap
Steps
- 1
Take corn tortilla and cut into 4 pcs, roll into cone sape and fry it till golden brown, for guacamole -scoop out pulp from avocado, mash it well and add salt, pepper, chopped bell pepper, onion, tomato and cilantro keep a side,
- 2
Pico de gallo - diced tomato, coriander, salt, pepper, chopped onion mix all the ingredients and keep a side, for sour cream - take cream and whisk it for 10 minute now add salt and lemon juice and keep a side
- 3
Now assemble the cone - take cone put lettuce on bottom, add pico de gallo, guacamole and salasa in it, on top add sour cream and serve as per your style
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