Mongolian beef fry
Easy and fast to cook
Steps
- 1
Marinate in ginger, garlic, Soysauce,salt and black pepper for 10-15 minutes
- 2
In a hot pan add the cooking oil
- 3
Put the meat and stir
- 4
Add the onion and any veggies that you prefer continue stirring then add tomatoes and remove from heat.
- 5
Serve with your preferred dish. I choose indomine
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