A picture of Raw moong dal.

Raw moong dal

Priya Dey @cook_12046018

A traditional Bengali cuisine rich in taste.

A traditional Bengali cuisine rich in taste.

Raw moong dal

Priya Dey @cook_12046018

A traditional Bengali cuisine rich in taste.

A traditional Bengali cuisine rich in taste.

Saved

Ingredients

15 mnts

3 servings

150 gramRaw moong dal washed and soaKed
1 tspginger paste
1 tspcumin seed
1-2slitted green chilli
1/2 tspturmeric powder
To tastesalt and sugar
As neededoil

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Steps

15 mnts

1

Heat oil and temper Cumin seeds and slitted green chilli
2

Add ginger paste,saute adding salt and turmeric powder
3

As the raw smell disappears add daal and mix
4

Cover it to boil adding water
5

Add sugar and mix well
6

Serve it with rice

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Cooksnaps

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Priya Dey @cook_12046018

on July 27, 2018 08:34

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