White pasta

Name: White pasta
Total time: 1800 s
Cuisine: Indian
Ingredients: 250 gm pasta; 100 gm Butter; 2 tbsp Maida; 2 cup Milk; 1/4 Onion chopped; 1 Capsicums chopped; 7-8 white pepper crushed; to taste Salt; To taste Chilli flakes; To taste Oregano

Sana Imran @cook_12717516

Kanpur

White pasta

Sana Imran @cook_12717516

Saved

Ingredients

30 min

250 gmpasta
100 gm Butter
2 tbspMaida
2 cupMilk
1/4Onion chopped
1Capsicums chopped
7-8white pepper crushed
to tasteSalt
To tasteChilli flakes
To tasteOregano

Saved

Steps

30 min

1

Boil pasta
2

Heat half butter in a pan add onion.cook till pink add maida cook for 2-3 min then keep aside.
3

Heat butter add pepper and then Capsicums cook for few minutes add pasta sauté for a min
4

Add milk to the cooked maida..(maida should cool down as the temperature of milk)stir constantly so that no lumps form. Cook till a boil
5

Add pasta, Capsicums, cheese to the above mixture cook for a min or two.
6

Sprinkle chilli flakes and orgeno for garnish