Bhujiya kathi roll

Name: Bhujiya kathi roll
Total time: 1200 s
Yield: 3 servings
Cuisine: Indian
Ingredients: 6 tortilla; 1 cup Motta bhujiya; 1/2 cup sprouts; 1 tsp ginger paste; 1 green chilli; 1 chop tomato; as needed coriander leaves; to taste Salt; 1/2 tsp haldi; 1 tsp red chilli powder; 1 tsp chaat masala; 1 tsp Lemon juice; For serving---; as needed Onion slices; as needed Cucumber slices; as needed Mayo; to taste Green chutney; to taste Garlic chutney

Chandu Pugalia @cook_12412940

Banglore

#wraps and rolls
These rolls are super tasty and yummy.spicy,tangy, bikaneri Motta bhujiya made these rolls incredible and delicious

Chandu Pugalia @cook_12412940

Banglore

#wraps and rolls
These rolls are super tasty and yummy.spicy,tangy, bikaneri Motta bhujiya made these rolls incredible and delicious

Saved

Ingredients

20 mins

3 servings

6tortilla
1 cupMotta bhujiya
1/2 cupsprouts
1 tspginger paste
1green chilli
1chop tomato
as needed coriander leaves
to tasteSalt
1/2 tsphaldi
1 tspred chilli powder
1 tspchaat masala
1 tspLemon juice
For serving---
as neededOnion slices
as neededCucumber slices
as neededMayo
to tasteGreen chutney
to tasteGarlic chutney

Saved

Steps

20 mins

1

Take bhujiya in bowl add ginger and chilli
2

And grind coarsely in mixi
3

Add sprouts,coriander and tomato
4

Add lemon juice and spices
5

Mix all of them and add tomato sauce
6

Take tortilla and cook lightly
7

Spread mayo upon it and spread filling upon it evenly
8

And press lightly add cucumber and tomato slices upon filling and make tight roll
9

Add butter on tawa and cook rolls
10

Serve with chutnies