Chana masala
A delicious recipie that brings the flavour of punjab
Open in Cookpad AppSteps
- 1
Heat oil and temper cumin seed bay leaf and red chilli whole
- 2
Add onion slices saute well
- 3
Add ginger garlic paste and saute well adding salt and turmeric powder
- 4
Now add pureed and all powder masalas except chana masala
- 5
Saute till it start releasing oil
- 6
Add boiled cheakpeas and combine well
- 7
Add sugar and chana masala and switch off the flame
- 8
Serve with plain chapati or poori.
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