Corn cheese pattice

Name: Corn cheese pattice
Yield: 3 servings
Cuisine: Indian
Ingredients: 1 katori Corn; 3 Aloo boiled; 4 Hari mirch; 1 tsp adrak /ginger; 1 pyaz /onion; 1 tsp Lahsun / garlic; 1 tsp Hara dhaniya /green coriander; 1 tbsp Lemon juice; 2 tbsp Corn flour; 1/2 tsp Garam masala; 1/2 tsp Chaat masala; as needed Oil for frying

Daxa Parmar @daxaparmar

# bhutta

Daxa Parmar @daxaparmar

# bhutta

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Ingredients

half hour

3 servings

1 katoriCorn
3Aloo boiled
4Hari mirch
1 tspadrak /ginger
1 pyaz /onion
1 tspLahsun / garlic
1 tspHara dhaniya /green coriander
1 tbspLemon juice
2 tbspCorn flour
1/2 tspGaram masala
1/2 tspChaat masala
as neededOil for frying

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Steps

half hour

1

Take a bowl corn and aloo ko mash karo ab hari mirch adrak lahsun pyaz ko chop karke dalo namak hara dhaniya lemon juice dalo mix karo corn flour for binding ke liye dalo mix karo gole banake tikky ka shape banake corn flour lagao ab garam oil me fry karo golden brown karna heai plate me nikal do tomato sauce ke saath serve karo