Fried rice

Name: Fried rice
Cuisine: Indian
Ingredients: 1 cup Leftover rice; 4-5 Chopped garlic; 1 tsp Chopped ginger; 1 Chopped onions; 1 Chopped Capsicum; 1 Chopped carrots; 1/4 cup Chopped French beans; 1 Chopped green chilli; 1/2 Chopped cabbage; 1 tbsp Soya sauce; 1 tbsp Chilli sauce; 1 pinch Black pepper; pinch Ajinomato; 1/2 tsp Jeera; as needed Oil; to taste Salt

Rachana JAISWAL @cook_13566409

#leftovers

Rachana JAISWAL @cook_13566409

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Ingredients

1 cupLeftover rice
4-5Chopped garlic
1 tspChopped ginger
1Chopped onions
1Chopped Capsicum
1Chopped carrots
1/4 cupChopped French beans
1Chopped green chilli
1/2Chopped cabbage
1 tbspSoya sauce
1 tbspChilli sauce
1 pinchBlack pepper
pinchAjinomato
1/2 tspJeera
as neededOil
to tasteSalt

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Steps

1

First we will take a pan and add oil in it then add jeera, chopped chilli. chopped ginger,chopped garlic in it when it get brown in colour then add chopped onion initial and fry the onion
2

When onion get fried then we will add our all chopped veggies and fry when vegs get fried then add salt and all sauces and again fry them together then we will add our leaftover rice in it and fry them all together in a high flame them we will add ajinomato and fry them nicely
3

Then we will take our fried rice in a plate serve them