Okpa

Name: Okpa
Total time: 3600 s
Yield: 1 serving
Cuisine: Nigerian
Ingredients: Okpa flour; Palmoil; Salt; Fresh pepper; cubes Stock

Anu @cook_8638856

Delicious meal everytime everyday

Anu @cook_8638856

Delicious meal everytime everyday

Saved

Ingredients

1 hour

1 serving

Saved

Steps

1 hour

1

Mix the okpa flour to dissolve well make sure no lump is in it.
2

Pound the fresh pepper and put in the paste,Salt,stock cubes,Palmoil,
3

Tie in nylons and boil with intense heat for 1hour.

Saved

Cooksnaps

Saved

Anu @cook_8638856

on August 08, 2018 20:33

Comments

Similar Recipes

More Recipes

Kura Dosakaya Chutney or Andhra Budamkaya Chutney

ZMA
Slow Cooker Sesame Ginger Beef

Kendall Sampson
👑 Royal Garam Masala Chicken

Gurpal kaur Ubhi's {Heavenly Jewel Kitchen}
Sweet Corn Egg Fried Rice

Bethica Das
Andhra Sambar Dosakaya Pachadi

ZMA
Makhana Barfi

Shital Jataniya
Sesame Energy Balls

Sanuber Ashrafi
Beef Chilli Con Carne

Kipp Clark
Sweet Boondi

Beena Radia
Chukauni (Nepali Yogurt Potato Salad / Raita)

Bethica Das
Mexican Salsa

Nicolas Montoya
Mike's White Green Chile Chicken Enchiladas

MMOBRIEN
Pesto Chicken w/ Green Beans & Tomato

Luisa Garza
Apple Strawberry Pie

Scripted Fables
Honey Soy Chicken w/ veggies

Luisa Garza
Chocolate concrete

happykaz
Cookies

Nyaga Fai
Fried goat ribs

Jacinta
Fish pepper soup

ummusabeer
Boiled white peas & Arbi ki patti (leftover)

Chef Alka Singh Tomar.(Blogger)
Mango ice cream

Soni Cooking Classes
Canadian Pancakes 🥞

Ivy
Fried Cabbage and Sausage GF

Dan Flynn
Brad's butternut, cauliflower, and beer bisque

wingmaster835
Roti wadas

Rajni Sunil Sharma