Veg chopsuey with chilli soya chaap

Name: Veg chopsuey with chilli soya chaap
Total time: 900 s
Cuisine: Indian
Ingredients: 1 cup Noodles boiled and fried; 1 Capsicum; 1 Onion; As needed Oil; to taste Salt; pinch Pepper

Vish Foodies By Vandana @cook_vish_foodies

Gwalior( Madhya Pradesh )

When I use to feel hunger. I usually make this chinese

Vish Foodies By Vandana @cook_vish_foodies

Gwalior( Madhya Pradesh )

When I use to feel hunger. I usually make this chinese

Saved

Ingredients

15 mins

1 cupNoodles boiled and fried
1Capsicum
1Onion
As neededOil
to tasteSalt
pinchPepper

Saved

Steps

15 mins

1

Add oil.in pan....put garlic....ginger chopped stir 1 min then add capsicum and onion Julians....
2

Add salt...pepper and saute
3

Add soya sause...chilli sause and vinegar.....mix well.
4

Tame 1.spoon corn starch mix in water and put in this veg stirr...garlic sause is ready
5

Now fry boiled noodles with sprinkle of corn starch over it...fry till crisp....
6

Serve choupsy with fried noodles and garlic sause..
7

Take soya frozen chap..boil.in salty water...add add the veggies capsicum...cabbage....and onion and put the pieces of.soya chap mix well in high flame add all sauses and serve hot.