Simple Pork Belly Bun
Cindy C.R. @cindycarissa86
A classic chinese food dish slash snack which is a bun filled with five spice pork belly.
Simple Pork Belly Bun
A classic chinese food dish slash snack which is a bun filled with five spice pork belly.
Open in Cookpad AppSteps
- 1
Heat a pan, put the pork belly in, until the fat burnt and become the oil.
- 2
Put the garlic and five spice in, add some water, and season.
- 3
Bring to boil until the pork belly is tender and shimmer.
- 4
Let it cool for about an hour.
- 5
Steam the bun and reheat the pork belly right before eating.
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https://cookpad.wasmer.app/us/recipes/5539136
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