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Gujarati cholafali
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A picture of Gujarati cholafali.

Gujarati cholafali

Suman Baid
Suman Baid @cook_9682681

Post2 street food #GkR

Post2 street food #GkR

Read more

Gujarati cholafali

Suman Baid
Suman Baid @cook_9682681

Post2 street food #GkR

Post2 street food #GkR

Read more
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Ingredients

  1. 1 cupgram flour / besan
  2. 1/3 cupUrad dal flour
  3. 1/8 tspbaking soda
  4. 1 tspoil + deep frying
  5. to tastesalt
  6. 1/4 cupwater
  7. 2 tspred chilli powder
  8. to tasteBlack salt
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Steps

  1. 1

    Start by making tha gram flour and udal flour in mixing bowl

  2. 2

    Add tha salt bakingsoda Abdoul thisandblend well

  3. 3

    Add tha waterand knead it to médium consistency Add 1tsp oil or oil this and knead again

  4. 4

    Divide tha dough into round medium sized roll give them à twirl in tha Rice flour and roll each one out in to a thin rôti

  5. 5

    Then cut them into long stries and sort

  6. 6

    Heat some oil in a pan on médium flame and fry tha strips set aside to cool on a kitchan paper towel

  7. 7

    Sprinkle some blacksalt and tha Red chilli powder and serve with mint chatny

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Suman Baid
Suman Baid @cook_9682681
on August 11, 2018 10:39

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