
Steps
- 1
Pregeat oven to 375° F
- 2
Combine flour, baking soda and salt in small bowl.
- 3
Beat butter, granulated sugar, brown sugar and vanilla extract in large mixer bowl until creamy.
- 4
Add eggs, one at a time, beating well after each addition.
- 5
Gradually beat in flour mixture.
- 6
Stir in chocolate chips.
- 7
Drop by rounded tablespoon onto ungreased baking sheets.
- 8
Bake for 9 to 11 minutes or until golden brown.
- 9
Cool on baking sheets for 2 minutes; remove to wire racks to cool completely
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